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Elegant and Serene Restaurant Pays Homage to Japanese Cuisine

By Magaly Grosso

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This modern restaurant with serene and elegant ambiences is located in Lisbon, Portugal. Its purpose is to pay tribute to traditional Japanese cuisine, a purpose that falls on the shoulders of passionate chef Takashi Yoshitake, who puts all of his care into his work each and every day.

Interior of the serene restaurant

Designed as an intimate and minimalist space meant to function as club-restaurant and sake bar, it uses sliding panels and translucent fiber screens for greater flexibility and privacy.

Interior decorated in wood and leather
Elegant ambience with wooden furniture

Those responsible for carrying out this special project were the architects Paulo Martins Barata, João Luís Ferreira, Paulo Perloiro, Pedro Appleton and João Perloiro, belonging to the architecture firm PROMONTORIO, who in 2015 got down to work and developed a fantastic project in the available 120 meters, full of professionalism and good taste.

Bar area made of wood
Private area in wood

The green bamboo marble countertops, the wall cladding and the display shelves are combined with the exposed kitchen areas in glass, hand-made tiles and mirrored glass partitions. The custom furniture is also in solid walnut with leather upholstery, as well as in the large central table and Japanese style floor chairs.

Area made of marble and wood

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About Magaly Grosso

Magaly Grosso was born in Venezuela where she grew up and studied Advertising and Marketing. With time, she realized that what she truly wanted to dedicate herself to was Interior Design, which is why she decided to study it and devote herself to it. Learn more about HomeDSGN's Editorial Process.

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